Your comment is awaiting moderation. That is a preview; your comment will be seen soon after it's been accredited. BEEF – Both flank steak or sirloin tip steak will work for this recipe. Use a pointy knife to cut the beef thinly towards the grain. It's also possible to flash https://red-chili-pepper-thread91503.daneblogger.com/30242384/the-smart-trick-of-paprikachilli-that-nobody-is-discussing