Veneto creates extra wine, specifically more DOC wine, than anyplace else in Italy. Of all the DOC wines, the whites of Soave and the reds of Valpolicella would be the most generally exported and internationally recognized. Garganega would be the grape grown in Soave that commonly produces neutral, light-weight and https://erickgdnmq.wikiinside.com/671183/little_known_facts_about_laurent_perrier_brut_la_cuvée